what’s on

Echoes of the Middle Ages come alive in this three-day workshop led by Master Bowyers from Florence. 

Laughter and applause are guaranteed, and all proceeds are donated to the Mascarade Foundation in Florence

Students from Umbrian conservatories and the Siena Jazz Academy perform across the estate in a series of open-air concerts 

Guests will learn the secrets of egg tempera painting during a three-day workshop led by a Master of Art.

From the Hotel’s iconic pool to the stillness of the lake and the privacy of House pools, water shapes the Reschio experience – slow, calm, essential

An evening at the Bottega where gestures became stories, and every handmade object revealed a trace of its maker — and of time itself

Granite, sorbetti and gelati transformed Reschio’s menus during a special collaboration with Corrado Assenza

The three-starred chef Mauro Uliassi brings his singular vision to Reschio for an exclusive tasting dinner at Ristorante Al Castello

Behind every Reschio product lies a world of patience, precision and respect for nature’s rhythms