OLIVE PICKING
The harvest runs in October, dates vary with weather conditions. Ask concierge to reserve a spot and join a small group of fellow guests or reserve a private experience
OLIVE PICKING
Each October, join the annual olive harvest with a morning among the groves. Witness how the olives are gathered to make Reschio’s own oil. The highlight is a picnic lunch laid out on a rug, with wide views stretching beyond. Take home a bottle of vivid green, freshly milled oil, a small reward for the morning’s work
COMBINE WITH OLIVE OIL TASTING
If olive picking sparks your curiosity, you can reserve a guided olive oil tasting, a chance to dive deeper into this world and explore the differences between regions, varieties and flavour
Stay at Reschio
DOWNLOAD OUR APP RESCHIO ALMANAC
Ask concierge or consult the Reschio Almanac App and reserve your spot. Click on the Reschio Almanac – it is an indispensable guide as to what is happening throughout the estate, from cinema listings, when and where live jazz will be playing to the first sighting of the fireflies dancing in the walnut grove.
Other things to do
